Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 48 min. | 1 hour 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
41,272 Kcal or 172,798 Kj | 585 gr | 3,574 gr | 2,736 gr |
2,064 % | 225 % | 337 % | 415 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,109 Kcal or 4,643 Kj | 16 gr | 96 gr | 74 gr |
55 % | 6 % | 9 % | 11 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
20,636 Kcal or 86,399 Kj | 293 gr | 1,787 gr | 1,368 gr |
1,032 % | 113 % | 169 % | 207 % |
![]() | Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Peach and green tea tart, Citrus tart, Pear tart with almond cream, Apple-almond shortbread tart, Chocolate tart, ... All |
![]() | Rich hazelnut buttercream: You can get more informations, or check-out other recipes which use it, for example: Plum tart "En passant par la Lorraine", Galette de Fougerolles, ... All |
![]() | Jura Macvin: You can get more informations, or check-out other recipes which use it, for example: Confit of quinces in Macvin, ... All |
![]() | Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Roast beef "like they do it in Santa Fe", Hasselback or "Swedish-style" potatoes, Breton leek and mushroom tart, Warm autumn salad, Corn salad with croutons, ... All |
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The 2 comments already posted on this recipe
You could use something not to high in alcohol and sweet. I guess you are out of France, but if you have access to liquor like Muscat, Banyuls, Porto or Marsala, it will be good second choice.
Of course, it will be better with Macvin!