Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 13 min. | 32 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,832 Kcal or 7,670 Kj | 41 gr | 22 gr | 175 gr |
92 % | 16 % | 2 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 5 gr | 3 gr | 21 gr |
11 % | 2 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
458 Kcal or 1,918 Kj | 10 gr | 6 gr | 44 gr |
23 % | 4 % | 1 % | 7 % |
![]() | Cauliflower: You can check-out other recipes which use it, like for example: Chorba, Cauliflower tabouleh, Du Barry soup, Cauliflower and purple eggplant with Greek pesto, Duet of creamed cauliflower and cabbage , ... All |
![]() | Sausage: You can check-out other recipes which use it, like for example: Stuffed mushrooms au gratin, Roscoff loaf, Polish-style beetroot salad, Sausages with baked beans, French style, Colcannon, ... All |
![]() | Onion: You can get more informations, or check-out other recipes which use it, for example: Chicano burger, Meatballs, Express chilli con carne, Ratatouille confite, Breton Pie, ... All |
![]() | Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Breton Sandwich, Vegetable tartare, Seafood feuillantines, Eggs with mayonnaise, Macédoine of vegetables, ... All |
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