Preparation | Cooking | Start to finish |
---|---|---|
29 min. | 25 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,464 Kcal or 18,690 Kj | 328 gr | 1,643 gr | 1,251 gr |
223 % | 126 % | 155 % | 190 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
213 Kcal or 892 Kj | 16 gr | 78 gr | 60 gr |
11 % | 6 % | 7 % | 9 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Warm apple feuillantines, Apple Batter Puddings, Tart Tatin, Clafoutis "Marie-Antoinette", Far Normandy-Brittany, ... All |
![]() | Paris flan filling: You can get more informations, or check-out other recipes which use it, for example: Verbena flan, Caramelised apple custards, Pistachio custard tart, French custard tart, Crusty pistachio, almond and apricot flan, ... All |
![]() | Sweet pastry: You can get more informations, or check-out other recipes which use it, for example: Tarte Normande, Lime meringue tart, ... All |
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