Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
26 min. | 1 hour 38 min. | 2 hours 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,427 Kcal or 26,909 Kj | 495 gr | 323 gr | 351 gr |
321 % | 190 % | 30 % | 53 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
210 Kcal or 879 Kj | 16 gr | 11 gr | 11 gr |
11 % | 6 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,071 Kcal or 4,484 Kj | 82 gr | 54 gr | 58 gr |
54 % | 32 % | 5 % | 9 % |
![]() | Tinned red kidney beans: You can check-out other recipes which use it, like for example: Cauliflower, red bean and avocado salad, Express chilli con carne, Enchiladas, Mexican salad, Pumpkin and red-bean tortillas, ... All |
![]() | Tomato coulis: You can check-out other recipes which use it, like for example: Express chilli con carne, Bolognaise lasagne, ... All |
![]() | Unsweetened coconut milk: You can check-out other recipes which use it, like for example: Coconut-vanilla cream for Elsa , Bounty-style tart for Alison, Like Bounty, Mixed vegetable curry, Cauliflower coconut curry, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Bacon rolls, Maroilles cheese quiche, Rabbit civet, Fillet of pollack cooked in two stages, Salad lyonnaise, ... All |
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