African style chicken


African style chicken
This is a sort of smoked chicken, cooked in a tomato-coconut sauce, and served with kidney beans and plain rice. It's quite a simple recipe, with ready-made ingredients, but which needs a long cooking time on low heat (one hour).
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Last modified on: February 21th 2011
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For 6 people, you will need:
  • 1 smoked chicken 1 smoked chicken
  • 2 onion 1 onion
  • 3 palm oil 4 tablespoons palm oil
  • 4 unsweetened coconut milk 150 ml unsweetened coconut milk
  • 5 tinned red kidney beans 500 g tinned red kidney beans
  • 6 button or field mushrooms 125 g button or field mushrooms (optional)
  • 7 small pieces of bacon 125 g small pieces of bacon
  • 8 tomato coulis 250 ml tomato coulis
  • 9 fine (or table) salt Fine (or table) salt
  • 10 pepper Pepper
  • 11 palm oil 1 tablespoon palm oil
  • 12 palm oil 2 tablespoons palm oil
  • Total weight: 3,055 grams

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Times for this recipe
Preparation
30 min.
Cooking
1 hour 40 min.
All in all
2 hours 4 min.
Preparation 30 min.
Cooking 1 hour 40 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - ⌛ 20 min.
African style chicken : Stage 1
Skin 1 smoked chicken, keeping only flesh (discard skin and bones), then cut out into small pieces.

Stage 2 - ⌛ 3 min.
African style chicken : Stage 2
In large pan, heat 4 tablespoons palm oil (or olive oil), then add chopped 1 onion, salt and pepper.

Cook for a few minutes without browning too much.

Stage 3 - ⌛ 1 min.
African style chicken : Stage 3
Add chicken pieces.

Stage 4 - ⌛ 3 min.
African style chicken : Stage 4
Stir well, and cook a few minutes while stirring so it doesn't catch on the bottom.

Stage 5 - ⌛ 1 min.
African style chicken : Stage 5
Pour in half of 250 ml tomato coulis.

Stage 6 - ⌛ 1 min.
African style chicken : Stage 6
Stir well.

Stage 7 - ⌛ 1 min.
African style chicken : Stage 7
Pour in 150 ml unsweetened coconut milk, stir well.

Stage 8 - ⌛ 1 hour
African style chicken : Stage 8
Cover and leave to cook on low heat for at least an hour.

Stage 9 - ⌛ 10 min.
African style chicken : Stage 9
Meanwhile heat 1 tablespoon palm oil in a frying pan, then add 125 g small pieces of bacon and cook for a few minutes until they are lightly fried.

Set aside.

Stage 10 - ⌛ 2 min.
African style chicken : Stage 10
In another pan, heat 2 tablespoons palm oil, then add drained and rinsed 500 g tinned red kidney beans.

Cook one or two minutes while stirring so that that they do not burn on bottom.

Stage 11 - ⌛ 2 min.
African style chicken : Stage 11
Add remaining tomato coulis, then fried bacon, and 125 g button or field mushrooms if desired.

Stage 12 - ⌛ 20 min.
African style chicken : Stage 12
Stir well and leave to cook covered on low heat until chicken has its full cooking time.

Meanwhile cook rice.

Stage 13
African style chicken : Stage 13
To serve, put rice onto a plate, add beans on top, then chicken.
Remarks
You can easily replace palm oil with olive oil, for a tastier dish tomato coulis by tomato sauce for pizzas.

It's a meal which can easily be re-heated or frozen. So do not hesitate to make a good deal of it, even if it's for the first time.
Keeping: Several days in the fridge, in a closed jar.
Source: Essy Buhendwa (great master of Africo-Brittany chicken), recipe adapted by Nanou.
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Nutritional information
Proteins CarbohydratesFats CaloriesEnergy
Per 100 g16 g RDI=25 %10 g RDI=4 %11 g RDI=16 %210 kcal RDI=11 %881 kJ RDI=11 %
Per person82 g RDI=127 %53 g RDI=20 %58 g RDI=80 %1,071 kcal RDI=54 %4,485 kJ RDI=54 %
Whole recipe494 g RDI=761 %323 g RDI=122 %350 g RDI=480 %6,426 kcal RDI=321 %26,908 kJ RDI=321 %
Whole recipe
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
How much will it cost?
For 6 people
10.65 €
Per person
1.80 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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