Cauliflower coconut curry


Cauliflower coconut curry
Curry sauces are often heavy with cream, but here's one that's non-dairy, made with coconut milk, so much lighter. It's every bit as delicious.
21 K 1/5 (1 reviews)
Grade this recipe:
Keywords:
Last modified on: February 27th 2022
For 4 Cauliflowers coconut curry, you will need:
  • 1 cauliflower 1 cauliflower
  • 2 olive oil 4 tablespoons olive oil
  • 3 sesame seeds 2 tablespoons sesame seeds
  • 4 onion 1 onion
  • 5 leek 1 leek
  • 6 olive oil 3 tablespoons olive oil
  • 7 unsweetened coconut milk 400 ml unsweetened coconut milk
  • 8 curry powder 2 tablespoons curry powder
  • 9 lime ½ lime
  • 10 salt salt
  • 11 pepper pepper
  • Total weight: 2,165 grams

Times for this recipe
Preparation: 25 min.
Cooking: 30 min.
All in all: 55 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 10 min.
Cauliflower coconut curry
Preheat the oven to 390°F (200°C).

Prepare 1 cauliflower, put in a bowl and add 4 tablespoons olive oil, 2 tablespoons sesame seeds, salt and pepper. Mix well.

Stage 2 - 20 min.
Cauliflower coconut curry
Spread the cauliflower out on a sheet of cooking parchment laid on a baking sheet.

Roast in the oven for 15-20 minutes.

Stage 3 - 4 min.
Cauliflower coconut curry
Meanwhile, Prepare 1 onion and chop finely.

Set aside.

Stage 4 - 10 min.
Cauliflower coconut curry
Prepare 1 leek and slice thinly.

Set aside.

Stage 5
Cauliflower coconut curry
Take the cauliflower out of the oven once it is nicely browned.

Stage 6 - 1 min.
Cauliflower coconut curry
Heat 3 tablespoons olive oil in a large saucepan on medium heat. When good and hot, add the chopped onion.

Salt, pepper and cook for 1 minute without colouring.

Stage 7 - 3 min.
Cauliflower coconut curry
Add the sliced leek, salt lightly, mix well and cook for a further 2 or 3 minutes.

Stage 8 - 1 min.
Cauliflower coconut curry
Add the cauliflower...

Stage 9 - 5 min.
Cauliflower coconut curry
...then 2 tablespoons curry powder and the juice of ½ lime. Mix well and leave to simmer on low heat for about 5 minutes, stirring from time to time.

Check the seasoning.

Stage 10
Cauliflower coconut curry
Your cauliflower coconut curry is ready.
Remarks
If you're not keen on the combination of sweet and savoury, don't worry, the coconut milk adds only a hint of sweetness to the recipe, without being sugary.

To pep up the flavour, add the zest of the lime as well in stage 9.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe40 RDI=20 %80 RDI=8 %220 RDI=30 %2,460 RDI=120 %10,310 RDI: 120 %
Per 100 g1 RDI=1 %3 RDI=0 %10 RDI=2 %110 RDI=6 %480 RDI: 6 %
Per piece9 RDI=4 %20 RDI=2 %50 RDI=8 %620 RDI=30 %2,580 RDI: 30 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Sesame
How much will it cost?
  • For 4 Cauliflowers coconut curry : 5.35 €
  • Per Cauliflower coconut curry : 1.35 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Other recipes you may also like
Creamy Winter Vegetable Soup
Creamy Winter Vegetable Soup
This is a very simple recipe: lots of winter vegetables cooked in chicken stock, then blended. The soup's special finishing touch comes from cream and a spoonful of mustard.
January 14th 201580 K5 1 hour 25 min.
Carrot-top pesto
Carrot-top pesto
You will no doubt be familiar with classic pesto. Here is an alternative, zero-waste version using carrot tops for a surprising pesto, full of fresh flavour.
September 16th 202040 K 20 min.
French dressing (vinaigrette)
French dressing (vinaigrette)
Here is a very simple recipe, but it could completely transform, maybe even transcend, your salad.
July 7th 20111.05 M4.5 7 min.
Tartiflette
Tartiflette
A personal version of a classic recipe from Savoy.
September 16th 2019601 K 14.6 1 hour 30 min.
Four quarters
Four quarters
It's "the simpliest cake in the world", called four quarters, because it's made with 1/4 eggs, 1/4 sugar, 1/4 flour and 1/4 butter.
February 21th 2011316 K3.7 1 hour 15 min.
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2025-02-02)

*Your e-mail Your first name or nickname
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page