Fresh pasta dough
You can use this dough to make lasagne, ravioli, spaghetti, etc. - in fact, any fresh pasta you wish.
90,2093.8/5
Last modified on: December 6th 2012
For 400 g, you will need:
- 1
300 g flour - 2
3 eggs - 3
12 g fine (or table) salt - 4
1 tablespoon white (spirit) vinegar (optional) - Total weight: 507 grams
How long does it take?
| Preparation | Resting | Start to finish |
|---|---|---|
| 13 min. | 1 hour | 1 hour 13 min. |
At what time?
When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Work this out...
When should I start for the recipe to be ready at a certain time?
Work this out...
Step by step recipe
Stage 1
3 min.
Put into a food processor bowl: 300 g flour, 3 eggs, 12 g fine (or table) salt and - if necessary - 1 tablespoon white (spirit) vinegar (see below).Stage 2
7 min.
Start the motor and knead until evenly mixed.Stage 3
3 min.
Turn the dough out onto a floured worktop.Stage 4
1 hour Press out quickly into a large rectangular cake, wrap in plastic film and refrigerate for at least 1 hour before using.Remarks
The proportions for this dough are very easy to remember: 100 g flour to 1 egg and 4 g fine salt.
This dough tends to turn brown rapidly, so if you are making it for use the next day, add 1 tablespoonful of white vinegar to the ingredients before kneading to slow down the discolouration.
This dough tends to turn brown rapidly, so if you are making it for use the next day, add 1 tablespoonful of white vinegar to the ingredients before kneading to slow down the discolouration.
Nutritional information
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How much will it cost?
For 400 g : 0.87 €
Recipes which use this 1
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Source: Home made.
More recipes?
This recipe use (among others) | Flour: You can get more informations, or check-out other recipes which use it, for example: Chestnut cake, Two-olive ciabatta, X-Files cookies, Elsa's Comtoise galette, Franche-Comté sticks, ... All |
| Fine (or table) salt: You can get more informations, or check-out other recipes which use it, for example: Chocolate mousse, Fish fillet in express cooking envelope, Sweetcrust pastry (pâte sablée), Hamburgers, Chestnut moelleux, ... All |
| Egg: You can get more informations, or check-out other recipes which use it, for example: Potimarron and Parmesan tart, Chocolate mug cake, Prune Far, Corsican tarts, French croissants, ... All |
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