Last modified on: December 5th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
50 min. | 1 hour | 45 min. | 2 hours 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,956 Kcal or 8,189 Kj | 62 gr | 100 gr | 145 gr |
98 % | 24 % | 9 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 6 gr | 10 gr | 15 gr |
10 % | 2 % | 1 % | 2 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,956 Kcal or 8,189 Kj | 62 gr | 100 gr | 145 gr |
98 % | 24 % | 9 % | 22 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Leek and tuna loaf, Flaky brownie brioche, Muffin dough, Pancake batter, Chestnut cake, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Cramique, Salmon chard rolls, Lime meringue tart, Oatmeal and apple cookies, Rich hazelnut buttercream, ... All | |
Parmesan (Parmigiano Reggiano): You can check-out other recipes which use it, like for example: Potimarron and Parmesan tart, Cashew-nut and Parmesan biscuits, Parmesan cauliflower cheese, Pea risotto "Mantecare", Creamy risotto with vegetables , ... All | |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Tahitian salad, Tabbouleh, Lebanese Tabbouleh, Green beans with tomatoes, Mixed salad stack, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-24)