Potato and two ham gratin


Potato and two ham gratin
Little morsels of boiled and raw cured ham sautéd briefly then mixed with mashed potatoes and finished as a gratin in the oven.
130 K 4.5/5 (18 reviews)
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Last modified on: October 20th 2011
For 4 people, you will need:

Change to the quantities for:
Times for this recipe
Preparation: 15 min.
Cooking: 40 min.
All in all: 50 min.
When should you start or finish this recipe?
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Step by step recipe


Stage 1 - 1 min.
Potato and two ham gratin
Preheat the oven to 200°C (390°F).

Prepare and chop the ½ onion.

Pour 2 tablespoons olive oil into a pan and when hot, add the chopped onion, salt and pepper. Cook for 1 minute.

Stage 2 - 5 min.
Potato and two ham gratin
Add 150 g ham and 150 g cured ham cut into small pieces and cook for about 5 minutes.

Stage 3 - 3 min.
Potato and two ham gratin
Add this mixture to 400 g potato purée and mix well.

Stage 4 - 5 min.
Potato and two ham gratin
Spread in a gratin dish...

Stage 5 - 3 min.
Potato and two ham gratin
...and scatter 100 g grated cheese over the top.

Stage 6 - 30 min.
Potato and two ham gratin
Cook in the oven for 20 to 30 minutes. You can finish the gratin by browning under the grill for a moment if necessary.
Remarks
This goes very well served with a green herby salad in a good vinaigrette dressing.

The proportions for this recipe are suggestions, so feel free to adapt them to your own taste.
Keeping: Several days in the fridge, protected with plastic film.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe180 RDI=70 %800 RDI=80 %710 RDI=110 %10,270 RDI=510 %43,000 RDI: 510 %
Per 100 g20 RDI=8 %90 RDI=8 %80 RDI=10 %1,150 RDI=60 %4,820 RDI: 60 %
Per person40 RDI=20 %200 RDI=20 %180 RDI=30 %2,570 RDI=130 %10,750 RDI: 130 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: milk
How much will it cost?
  • For 4 people : 5.75 €
  • Per person : 1.45 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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The 1 comment already posted on this recipe
  • I'm going to save some leftover mashed potatoes next time to try this, jh. It sure quick, easy, and tasty! Thanks for sharing...

    Hope all is well with you and yours, Louise:)
    Posted by Louise october 21th 2011 at 21:42 n° 1

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