Potato and two ham gratin


Potato and two ham gratin
Little morsels of boiled and raw cured ham sautéd briefly then mixed with mashed potatoes and finished as a gratin in the oven.
101K 1 17 4.5
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Last modified on: October 20th 2011

Keywords for this recipe:Mash potatoesHamGratin
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
11 min.36 min.47 min.
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Step by step recipe


Stage 1 - 1 min.
Potato and two ham gratin : Photo of step #1
Preheat the oven to 200°C (390°F).

Prepare and chop the ½ onion.

Pour 2 tablespoons olive oil into a pan and when hot, add the chopped onion, salt and pepper. Cook for 1 minute.

Stage 2 - 5 min.
Potato and two ham gratin : Photo of step #2
Add 150 g ham and 150 g cured ham cut into small pieces and cook for about 5 minutes.

Stage 3 - 3 min.
Potato and two ham gratin : Photo of step #3
Add this mixture to 400 g potato purée and mix well.

Stage 4 - 5 min.
Potato and two ham gratin : Photo of step #4
Spread in a gratin dish...

Stage 5 - 3 min.
Potato and two ham gratin : Photo of step #5
...and scatter 100 g grated cheese over the top.

Stage 6 - 30 min.
Potato and two ham gratin : Photo of step #6
Cook in the oven for 20 to 30 minutes. You can finish the gratin by browning under the grill for a moment if necessary.
Remarks
This goes very well served with a green herby salad in a good vinaigrette dressing.

The proportions for this recipe are suggestions, so feel free to adapt them to your own taste.
Keeping
Several days in the fridge, protected with plastic film.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
2,263 Kcal or 9,475 Kj83 gr81 gr181 gr
113 %32 %8 %27 %
Per 100 g
Energetic valueProteins CarbohydratesFats
254 Kcal or 1,063 Kj9 gr9 gr20 gr
13 %4 %1 %3 %
Per person
Energetic valueProteins CarbohydratesFats
566 Kcal or 2,370 Kj21 gr20 gr45 gr
28 %8 %2 %7 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 4 people : 5.71 €
  • Per person : 1.43 €

Change currency:

Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
Potato puréePotato purée: You can get more informations, or check-out other recipes which use it, for example: Colcannon, Sausage with duchess potatoes and a Mont d'Or fondue , Hachis parmentier, Two-stage beef chuck , Aligot, ... All
HamHam: You can check-out other recipes which use it, like for example: Mozzarella pasta bake, Ham à la Russe, Purple artichokes in a cheesy gratin, Ham "friand" pie, Auvergnat tartines, ... All
Cured hamCured ham: You can check-out other recipes which use it, like for example: Cabbage julienne with ham, Pasta with pesto and preserved tomatoes, Leek and egg frichti, New York style pasta, Bisto-style canapés, ... All
Grated cheeseGrated cheese: You can get more informations, or check-out other recipes which use it, for example: Soufflée omelette with cheese, Spinach Mornay, Chard and potato gratin, Celeriac and mushroom gratin, Pollack Parmentier, ... All
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Your 1 comments or questions on this recipe
  • I'm going to save some leftover mashed potatoes next time to try this, jh. It sure quick, easy, and tasty! Thanks for sharing...

    Hope all is well with you and yours, Louise:)
    Posted by Louise october 21th 2011 at 21:42 (n° 1)
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