Vegetable clafoutis
Clafoutis, the traditional French batter puddings, are normally sweet, but here is a savoury version: a layer of mixed vegetables (pre-cooked in this case) in a gratin dish with a cheesy mixture poured over, then baked in the oven.
Here I have used diced carrots and courgettes, chopped onion, fried diced ham and a mix of cream, eggs and Comté.
18,5554.6/5
Last modified on: September 28th 2016
For 6 people, you will need:
500 g 
3 tablespoons 
500 g 
1 
100 g cured ham
2 
200 g 
80 g 
30 g 
How long does it take?
| Preparation | Cooking | Start to finish |
|---|---|---|
| 38 min. | 53 min. | 1 hour 31 min. |
At what time?
When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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When should I start for the recipe to be ready at a certain time?
Work this out...
Step by step recipe
Stage 1
25 min.
Stage 2
3 min.
Dice 100 g cured ham (use smoked if you like). Set aside.Stage 3
7 min.
Pour 3 tablespoons olive oil into a large frying pan on high hear.When really hot, add the diced carrots and cook until tender.
Check the seasoning.
Transfer onto a plate.
Stage 4
5 min.
Pour another 3 tablespoons olive oil into the same pan, still on high heat.When hot, add the courgettes and cook until tender, then Check the seasoning.
Transfer onto a plate.
Stage 5
4 min.
Still using the same pan, fry the diced ham in 2 tablespoons olive oil.Stage 6
2 min.
When the ham is nicely browned, add the chopped onion and cook for 1 or 2 minutes without colouring.Stage 7
2 min.
Put the carrots and courgettes back in the pan and stir well to mix all the flavours.Stage 8
2 min.
Tip the vegetable mixture into a buttered gratin dish and spread in an even layer.Preheat the oven to 390°F (200°C).
Stage 9
4 min.
Prepare the savoury clafoutis mixture by mixing 2 eggs, 200 g liquid cream, 80 g grated cheese and 30 g flour. Pepper and salt moderately (the ham and cheese are already quite salty).Stage 10
2 min.
Pour the mixture into the dish...Stage 11
35 min. ...and bake for about 35 minutes.Serve hot or warm.
Remarks
For the grated cheese, I recommend Comté (as usual), but any other cheese you prefer will work just fine.
Nutritional information
How much will it cost?
For 6 people : 6.11 €
Per person : 1.02 €
Source: Home made.
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