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Rhubarb tart

Rhubarb tart

This version of rhubarb tart uses a sweetcrust pastry base, almond cream, diced rhubarb cooked until just tender and a rhubarb syrup glaze.

46,2054.2/5

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Last modified on: July 14th 2013

For 1 tart, you will need:

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How long does it take?

Fulfillment
PreparationCookingStart to finish
1 hour 10 min.1 hour2 hours 10 min.
Preservation:
1 or 2 days in the fridge
At what time?
Work this out...

Step by step recipe

Stage 1
30 min.
Rhubarb tart : Photo of step #1 Peel and dice 600 g rhubarb.
Stage 2
10 min.
Rhubarb tart : Photo of step #2 Tip into a saucepan and add 250 g caster sugar.

Leave the rhubarb and sugar to stand for 15 minutes to produce a syrupy juice in the bottom of the pan.

Then cook the rhubarb over medium heat without a lid and stirring frequently. The aim is to cook the rhubarb without turning it to mush - the pieces should still be whole.

Drain the rhubarb...
Stage 3
2 min.
Rhubarb tart : Photo of step #3 ...and keep the juice to one side.

Preheat the oven to 210°C (410°F).
Stage 4
20 min.
Rhubarb tart : Photo of step #4 Roll out the sweetcrust pastry and line the tin or mould.
Stage 5
8 min.
Rhubarb tart : Photo of step #5 Spread a layer of almond cream in the bottom as evenly as possible.
Stage 6
5 min.
Rhubarb tart : Photo of step #6 Spread the rhubarb out on top, leaving 1 cm (1/2 inch) of almond cream exposed around the edge.
Stage 7
35 min.
Rhubarb tart : Photo of step #7 Bake in the oven for about 35 minutes.
Stage 8
15 min.
Rhubarb tart : Photo of step #8 Meanwhile, pour the juice back into the pan used to cook the rhubarb, put on medium heat and reduce...
Stage 9
Rhubarb tart : Photo of step #9 ...until it becomes a thick, golden rhubarb syrup.
Stage 10
5 min.
Rhubarb tart : Photo of step #10 Use a brush to glaze the tart with the syrup. This will give you a glossy tart that is not only more attractive but tastier, too.

Remarks

If you do not want to make the rhubarb syrup, you can finish the tart with an apricot glaze.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe use (among others)
RhubarbRhubarb: You can check-out other recipes which use it, like for example: Stewed rhubarb, How to prepare rhubarb, ... All
Sweetcrust pastry (pâte sablée)Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Strawberry Verveine Tart , Little lime tarts, Pear tart with almond cream, Key Lime Pie for Jeremy, Flaked almond tart, ... All
Almond cream or frangipaneAlmond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Pear tart with almond cream, Plum tart, Brioche slices with almond cream, Apple amandine tarts from Brélès, Apricot and almond cream tart, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Fresh fruit in sabayon, Raspberry muffins, Pogne de Romans, Sautéed pears with custard and orange syrup , Rum babas, ... All

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