Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
41 min. | 1 hour | 50 min. | 2 hours 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,106 Kcal or 8,817 Kj | 23 gr | 449 gr | 114 gr |
105 % | 9 % | 42 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
120 Kcal or 502 Kj | 1 gr | 26 gr | 6 gr |
6 % | 1 % | 2 % | 1 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,106 Kcal or 8,817 Kj | 23 gr | 449 gr | 114 gr |
105 % | 9 % | 42 % | 17 % |
![]() | Poaching syrup: You can get more informations, or check-out other recipes which use it, for example: How to poach peaches, Peach Melba, Coupe Augustin, Tarte Bourdaloue, Peach and green tea tart, ... All |
![]() | Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Plum tart "En passant par la Lorraine", Blackcurrant and chestnut verrines, Strawberry tart, Key Lime Pie for Jeremy, Simple maple-syrup tart, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Gnocchi alla romana, Cocotte eggs with Comté, Steak burger topped with egg, Grilled cheese, Mackerel rillettes, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Finger biscuits, Like Bounty, Panettone, You should not leave egg yolks in contact with sugar, Moist chocolate cake, ... All |
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