Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 220 RDI=90 % | 1,150 RDI=110 % | 960 RDI=150 % | 9,160 RDI=460 % | 38,360 RDI: 460 % |
Per 100 g | 80 RDI=30 % | 420 RDI=40 % | 350 RDI=50 % | 3,340 RDI=170 % | 14,000 RDI: 170 % |
Per piece | 30 RDI=10 % | 140 RDI=10 % | 120 RDI=20 % | 1,150 RDI=60 % | 4,800 RDI: 60 % |
You can get more informations, or check-out other recipes which use it, for example: Pistachio custard tart, Pear and lime meringue pie, How to make a good pastry tart case , Apple custard tart, Pear, grapefruit and pistachio tart, ... See them all 42
You can get more informations, or check-out other recipes which use it, for example: Apricot and almond cream tart, Brioche slices with almond cream, Epiphany galette, Pear tart with almond cream, Rhubarb tart, ... See them all 15
Like these other recipes: Piped petits-fours, Black Forest gateau, Galette de Fougerolles, Cherry and pistachio tarts, Hazelnut and cherry financiers, ... See them all 6
Sign up to receive the latest recipes (next batch due to be sent on 2024-11-24)