200 g puff or flaky pastry (pâte feuilletée)
5 apples
120 g stewed apple (compote)
40 g apricot glaze (optional)Change currency:

You can get more informations, or check-out other recipes which use it, for example: Saint Honoré cake, Pissaladière with puff pastry, Crusty cockle tart, Tomato feuilleté with pesto, Little caramelized peach tarts, ... See them all 72

You can get more informations, or check-out other recipes which use it, for example: Apple oatmeal cookies for Sasha, Little apple turnovers with almonds and raisins, Apple and pear tart, Linzer torte, Tarte à l'coloche, ... See them all 12

Like these other recipes: Rolled chestnut and apple brioche, Apple charlotte with toasted brioche, Apple Strudel, Tart Tatin, Canadian apple crumble, ... See them all 62
Sign up to receive the latest recipes (next batch due to be sent on 2026-04-19)
The 2 comments already posted on this recipe