200 g puff or flaky pastry (pâte feuilletée)
5 apples
120 g stewed apple (compote)
40 g apricot glaze (optional)Change currency:

You can get more informations, or check-out other recipes which use it, for example: Epiphany galette, Millefeuille, Koulibiak in pie dish, Epiphany galette, Cabbage and cheddar quiche, ... See them all 72

You can get more informations, or check-out other recipes which use it, for example: Linzer torte, Apple and pear tart, Apple amandine tarts from Brélès, Shortbread apple tart, Amiens macaroons, ... See them all 12

Like these other recipes: Apple and almond gratin, Autumn apple and plum crumble pie, Warm apple feuillantines, Apple Strudel, Lemon and grated apple tart, ... See them all 61
Sign up to receive the latest recipes (next batch due to be sent on 2026-03-22)
The 2 comments already posted on this recipe