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Amiens macaroons
These macaroons, famous since the 16th century, are small, soft almond-flavoured cakes. This recipe is much easier to make than the one for the classic Parisian macarons.
111 K 4.7/5 (21 reviews)454489
Last modified on: February 13th 2013
For 25 Amiens macaroons, you will need:
- 1
250 g ground almonds - 2
240 g icing sugar - 3
10 g vanilla sugar - 4
110 g egg white - 5
35 g stewed apple (compote) (optional) - Total weight: 610 grams
Times for this recipe
Preparation
25 min.
Cooking
25 min.
All in all
50 min.
When should you start or finish this recipe?
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Step by step recipe
Stage 1 - ⌛ 5 min.
Preheat the oven to 390°F (200°C).
Put 250 g ground almonds, 240 g icing sugar and 10 g vanilla sugar into a mixing bowl. Mix well with a whisk.
Put 250 g ground almonds, 240 g icing sugar and 10 g vanilla sugar into a mixing bowl. Mix well with a whisk.
Stage 2 - ⌛ 3 min.
Add 110 g egg white and 35 g stewed apple (compote)...
Stage 3 - ⌛ 3 min.
...and mix thoroughly.
Stage 4 - ⌛ 10 min.
Place small heaps of the mixture on a non-stick baking sheet (this is important as the macaroons tend to stick).
Do not place the heaps too close together as the mixture will spread a little during cooking.
Do not place the heaps too close together as the mixture will spread a little during cooking.
Stage 5 - ⌛ 3 min.
If possible, spray the tops with a little water as this helps them to turn a nice golden brown as they cook.
Stage 6 - ⌛ 25 min.
Bake for about 25 minutes, watching for colouration.: the macaroons should stay fairly pale, but with a golden brown edge.
Unstick the macaroons from the baking sheet while still hot, as this is easier, and leave to cool on a wire rack.
Unstick the macaroons from the baking sheet while still hot, as this is easier, and leave to cool on a wire rack.
Keeping: Several days in a metal box.
Source: Home made.
Nutritional information
| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 8 g RDI=14 % | 64 g RDI=24 % | 22 g RDI=31 % | 472 kcal RDI=24 % | 1,977 kJ RDI=24 % |
| Per piece | 2 g RDI=3 % | 15 g RDI=6 % | 5 g RDI=8 % | 115 kcal RDI=6 % | 482 kJ RDI=6 % |
| Whole recipe | 54 g RDI=84 % | 394 g RDI=149 % | 138 g RDI=190 % | 2,880 kcal RDI=144 % | 12,061 kJ RDI=144 % |
How much will it cost?
For 25 Amiens macaroons
6.40 €
Per Amiens macaroons
0.30 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Ground almonds
Icing sugar
Egg white
Vanilla sugar
You can get more informations, or check-out other recipes which use it, for example: Gâteau Basque Pear and strawberry verrine with tiramisu creamClementine-chestnuts brioche perdueLemon tartTarte Normande See them all 88 (88)
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