Apple and blackcurrant tarts
These little tarts taste every bit as good as they look. The sweetcrust pastry cases are filled with a layer of stewed apple and topped with a blackcurrant crémeux.
This offers your guests a delightful element of surprise, as the apple flavour is only discovered as they eat it (but only if you've been secretive, of course).
This offers your guests a delightful element of surprise, as the apple flavour is only discovered as they eat it (but only if you've been secretive, of course).
28K 3/5 based on 2 reviews
Last modified on: October 10th 2021
Keywords for this recipe:For 6 pieces, you will need:
- 1
6 tart cases - 2
200 g Stewed apple (compote) - 3
200 g Fruit crémeux - 4
Verbena (optional) - Total weight: 700 grams
How long will it take?
Time required for this recipe:
| Preparation | Resting | Start to finish |
|---|---|---|
| 8 min. | 1 hour | 1 hour 8 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 4 min.
Divide 200 g Stewed apple (compote) out between the tarts cases in an even layer.
Stage 2 - 4 min.
Pour the blackcurrant crémeux on top, making sure the apple is completely covered.
Stage 3 - 1 hour
Put in the fridge for 1 hour to set.
Your tarts are ready. Serve garnished with a mint or verbena leaf.
Your tarts are ready. Serve garnished with a mint or verbena leaf.
Remarks
This recipe can easily be varied by using a different flavour of crémeux, such as apricot, or a different compote.
Keeping
1 or 2 days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,820 Kcal or 15,994 Kj | 110 gr | 1,283 gr | 457 gr |
| 191 % | 42 % | 121 % | 69 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 546 Kcal or 2,286 Kj | 16 gr | 183 gr | 65 gr |
| 27 % | 6 % | 17 % | 10 % |
| Per piece | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 637 Kcal or 2,667 Kj | 18 gr | 214 gr | 76 gr |
| 32 % | 7 % | 20 % | 12 % |
How much will it cost?
- For 6 pieces : 2.75 €
- Per piece : 0.46 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Fruit crémeux: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant and chestnut verrines, Breton strawberry and verbena tart, Breton apple and rhubarb tart , Raspberry tart, Little blackcurrant and vineyard peach sablé tarts , ... All |
 | Stewed apple (compote): You can get more informations, or check-out other recipes which use it, for example: Little apple turnovers with almonds and raisins, Apple amandine tarts from Brélès, Tarte à l'coloche, Express apple tart, Linzer torte, ... All |
 | Tart cases: You can get more informations, or check-out other recipes which use it, for example: Little apple and verbena tarts, Double raspberry tartlets, Little lime tarts, Pear verbena tarts, Victoria pineapple and lime tarts, ... All |
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