Purple sprouting broccoli and endive salad


Purple sprouting broccoli and endive salad
This crunchy salad combines endives with purple sprouting broccoli and radishes in a good herb vinaigrette.
21K 3.2/5 based on 5 reviews
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Last modified on: May 5th 2021

Keywords for this recipe:
For 4 people, you will need:
  • 1 endives (head of chicory) 4 endives (head of chicory)
  • 2 purple-sprouting broccoli 400 g purple-sprouting broccoli
  • 3 radishes 50 g radishes
  • 4 herbs of your choice 3 tablespoons herbs of your choice
  • 5 French dressing (vinaigrette) 5 tablespoons French dressing (vinaigrette)
  • Total weight: 850 grams

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationStart to finish
31 min.31 min.
At what time:
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Step by step recipe


Stage 1 - 10 min.
Purple sprouting broccoli and endive salad
Prepare 4 endives (head of chicory) and shred finely. Put in a salad bowl.

Stage 2 - 10 min.
Purple sprouting broccoli and endive salad
Prepare 400 g purple-sprouting broccoli: strip off and discard any leaves. Cut the tops into small florets.

Stage 3 - 1 min.
Purple sprouting broccoli and endive salad
Add to the bowl.

Stage 4 - 5 min.
Purple sprouting broccoli and endive salad
Add 50 g radishes thinly sliced.

Stage 5 - 3 min.
Purple sprouting broccoli and endive salad
Then your choice of herbs.

Stage 6 - 2 min.
Purple sprouting broccoli and endive salad
Finish by adding 5 tablespoons French dressing (vinaigrette). Mix well and your salad is ready.
Remarks
You can use Romanesco or just cauliflower instead of the purple sprouting broccoli.
Keeping
Should be eaten the same day.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
808 Kcal or 3,383 Kj13 gr37 gr68 gr
40 %5 %3 %10 %
Per 100 g
Energetic valueProteins CarbohydratesFats
95 Kcal or 398 Kj2 gr4 gr8 gr
5 %1 %<1 %1 %
Per person
Energetic valueProteins CarbohydratesFats
202 Kcal or 846 Kj3 gr9 gr17 gr
10 %1 %1 %3 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Sulfites, Mustard
How much will it cost?
  • For 4 people : 11.05 $
  • Per person : 2.76 $

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Purple-sprouting broccoliPurple-sprouting broccoli: You can check-out other recipes which use it, like for example: Rice and purple-sprouting broccoli salad, ... All
RadishesRadishes: You can check-out other recipes which use it, like for example: Norwegian tartines, Red mixed pickle, Chicken and Avocado Salad, Baby courgette salad, Lemony chicken and radish salad, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm autumn salad, Lentil and cold-meat salad, White asparagus salad, Red cabage salad with toasted almonds, Warm Leek and Potato Salad, ... All
Endives (head of chicory)Endives (head of chicory): You can check-out other recipes which use it, like for example: Endives , Gratin of Endives with Mont d'Or, Endive and beer soup, Individual creamy endive gratins, Endives "bonne femme", ... All
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