Last modified on: August 9th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 30 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,095 Kcal or 4,585 Kj | 77 gr | 106 gr | 87 gr |
55 % | 29 % | 10 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
88 Kcal or 368 Kj | 6 gr | 9 gr | 7 gr |
4 % | 2 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 13 gr | 18 gr | 14 gr |
9 % | 5 % | 2 % | 2 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Fisherman's Ragout, Leek and potato soup, Roast potatoes "à la provençale", Hot box cheese , Maroilles cheese quiche, ... All |
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