Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
10 min. | 14 min. | 18 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
667 Kcal or 2,793 Kj | 24 gr | 45 gr | 44 gr |
33 % | 9 % | 4 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
84 Kcal or 352 Kj | 3 gr | 6 gr | 5 gr |
4 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
333 Kcal or 1,394 Kj | 12 gr | 22 gr | 22 gr |
17 % | 5 % | 2 % | 3 % |
![]() | Chicken stock: You can check-out other recipes which use it, like for example: Mussels with arroz negro, Boulangère potatoes, Risotto-style celeriac, Hearty leek and sprout soup, Turmeric risotto, ... All |
![]() | Smoked pork belly (or thick cut streaky bacon): You can check-out other recipes which use it, like for example: Mornay onion tart, Boeuf (beef) bourguignon, Warm lentil salad, Express sauerkraut, ... All |
![]() | Buckwheat flour: You can check-out other recipes which use it, like for example: Buckwheat almond biscuits, Buckwheat pancakes, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Mint and chocolate cream, Caramel semolina pudding with raisins, Leek and Jerusalem artichoke soup, "Buttonhole" quail eggs, Turnip and Jerusalem artichoke soup, ... All |
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