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Sorrel soup

Smooth with a slight sharpness, this soup has a very particular taste.

373K 65 4.0

Last modified on: May 8^th 2011

Keywords for this recipe:

For 6 people, you will need:

1 500 g potatoes
2 300 g sorrel
3 1 shallot
4 50 g butter
5 1 litre 500 ml water
6 1 chicken stock cube
7 salt
8 pepper
Total weight: 2,385 grams

Change to the quantities for: 2 people 3 people 6 people 12 people 18 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
38 min.	26 min.	1 hour 4 min.

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Step by step recipe

Stage 1 - 10 min.

Peel and wash 500 g potatoes, then slice.

Stage 2 - 15 min.

Prepare 300 g sorrel.

Stage 3 - 3 min.

Chop 1 shallot.

Stage 4 - 1 min.

Melt 50 g butter in a large over a medium heat, then add shallot chopped small, cook one minute.

Stage 5 - 3 min.

Add the sorrel leaves, and let them wilt while stirring gently.

Stage 6

Wilting means that the beautiful green sorrel will become brown and mushy, but fortunately it keeps all its taste.

Stage 7 - 2 min.

Add potatoes in the pan, salt and pepper, and cover.

Stage 8 - 25 min.

Add 1 litre 500 ml water, 1 chicken stock cube and cook until the potatoes are done.

Stage 9 - 5 min.

At the end of this time, remove from the heat, and blend the contents of the pan with a blender.

Remarks

The boys call this recipe "alien soup", obviously from the color. They came up with this version: put a small alien in a blender with 1 litre of acid, do not salt (the alien is naturally salty) and blend about thirty seconds, serve immediately.

Keeping

Several days in the fridge, in a closed jar.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
823 Kcal or 3,446 Kj	11 gr	99 gr	43 gr
41 %	4 %	9 %	6 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
35 Kcal or 147 Kj	< 1 gr	4 gr	2 gr
2 %	<1 %	<1 %	<1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
137 Kcal or 574 Kj	2 gr	17 gr	7 gr
7 %	1 %	2 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Sulfites, Milk

How much will it cost?

For 6 people : 6.21 €
Per person : 1.04 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Source

Home made.

This recipe uses (among others)

	Water: You can get more informations, or check-out other recipes which use it, for example: How to seal a terrine or casserole dish, Turnip top soup, Stewed plums, Confit of carrots with bacon, Chicken nems, ... All
	Potatoes: You can get more informations, or check-out other recipes which use it, for example: Cauliflower "moelleux" in ramekins, Endive and beer soup, Comtoise tart for Seàn, Warm Leek and Potato Salad, Piedmont salad, ... All
	Sorrel: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, Scallops with sorrel and Noilly Prat, Salmon with sorrel, How to prepare sorrel, Avocado mousse with sorrel, ... All
	Butter: You can get more informations, or check-out other recipes which use it, for example: Hollandaise sauce, Puff or flaky pastry (pâte feuilletée), Salmon "en papillote" with small vegetables, Diplomat cream, Little apple and verbena tarts, ... All

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