Peach and blackcurrant sundae


Peach and blackcurrant sundae
Peach and blackcurrant flavours work well together. Here is an indulgent sundae that makes the most of this: poached peaches with blackcurrant sorbet and Chantilly cream. Delicious!
21K 3.5/5 based on 4 reviews
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Last modified on: August 18th 2021

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For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long will it take?
Time required for this recipe:
PreparationStart to finish
1 hour 2 min.1 hour 2 min.
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Step by step recipe


Stage 1 - 50 min.
Peach and blackcurrant sundae
Poach 3 peaches, then cut into chunks.

The poaching can be done in advance the day before. In which case, leave the peaches covered to cool in the syrup.

Stage 2 - 4 min.
Peach and blackcurrant sundae
Put a layer of peaches in each dish.

Stage 3 - 4 min.
Peach and blackcurrant sundae
Add a good scoop of blackcurrant sorbet.

Stage 4 - 4 min.
Peach and blackcurrant sundae
Pipe a swirl of Chantilly cream on top and finish with a few toasted flaked almonds.

Stage 5
Peach and blackcurrant sundae
Serve immediately. Encourage your guests to taste all three layers in a spoonful: cream, blackcurrant and peach, to get the full impact of the flavour combination.
Remarks
You can vary this recipe using raspberry sorbet instead of blackcurrant.

If you don't have any toasted flaked almonds, you can use broken biscuits or fresh blackcurrants instead – or both.
Keeping
Should be eaten immediately.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,659 Kcal or 6,946 Kj24 gr162 gr132 gr
83 %9 %15 %20 %
Per 100 g
Energetic valueProteins CarbohydratesFats
224 Kcal or 938 Kj3 gr22 gr18 gr
11 %1 %2 %3 %
Per person
Energetic valueProteins CarbohydratesFats
415 Kcal or 1,738 Kj6 gr41 gr33 gr
21 %2 %4 %5 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Nuts
How much will it cost?
  • For 4 people : 3.80 €
  • Per person : 0.95 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Blackcurrant sorbetBlackcurrant sorbet: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Peach and blackcurrant coupe, Ice-cream Vacherin, ... All
Chantilly creamChantilly cream: You can get more informations, or check-out other recipes which use it, for example: Individual charlottes with morello cherries, Peach Melba, Ice-cream Vacherin, Viennese chocolate cups, Chantilly rice pudding, ... All
Toasted flaked almondsToasted flaked almonds: You can get more informations, or check-out other recipes which use it, for example: Coupe Augustin, Rhubarb mousse, Pear and chocolate tart with a hint of mint, Like Bounty, Jamaican cup, ... All
PeachPeach: You can check-out other recipes which use it, like for example: Peach and verbena feuilleté, Peach and blackcurrant coupe, Coupe Augustin, Little blackcurrant and vineyard peach sablé tarts , Mojito peaches, ... All
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