1,436 easy and fully explained recipes, with 66,216 photos and 78 videos

Peach and blackcurrant sundae

Peach and blackcurrant flavours work well together. Here is an indulgent sundae that makes the most of this: poached peaches with blackcurrant sorbet and Chantilly cream. Delicious!

21K 3.5/5 based on 4 reviews

Last modified on: August 18^th 2021

Keywords for this recipe:

For 4 people, you will need:

1 3 peaches
2 150 g blackcurrant sorbet
3 150 g Chantilly cream
4 50 g Toasted flaked almonds
Total weight: 740 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Start to finish
1 hour 2 min.	1 hour 2 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
Work this out...

Step by step recipe

Stage 1 - 50 min.

Poach 3 peaches, then cut into chunks.

The poaching can be done in advance the day before. In which case, leave the peaches covered to cool in the syrup.

Stage 2 - 4 min.

Put a layer of peaches in each dish.

Stage 3 - 4 min.

Add a good scoop of blackcurrant sorbet.

Stage 4 - 4 min.

Pipe a swirl of Chantilly cream on top and finish with a few toasted flaked almonds.

Stage 5

Serve immediately. Encourage your guests to taste all three layers in a spoonful: cream, blackcurrant and peach, to get the full impact of the flavour combination.

Remarks

You can vary this recipe using raspberry sorbet instead of blackcurrant.

If you don't have any toasted flaked almonds, you can use broken biscuits or fresh blackcurrants instead – or both.

Keeping

Should be eaten immediately.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,659 Kcal or 6,946 Kj	24 gr	162 gr	132 gr
83 %	9 %	15 %	20 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
224 Kcal or 938 Kj	3 gr	22 gr	18 gr
11 %	1 %	2 %	3 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
415 Kcal or 1,738 Kj	6 gr	41 gr	33 gr
21 %	2 %	4 %	5 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk, Nuts

How much will it cost?

For 4 people : 3.80 €
Per person : 0.95 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Blackcurrant sorbet: You can get more informations, or check-out other recipes which use it, for example: Baked Alaska, Peach and blackcurrant coupe, Ice-cream Vacherin, ... All
	Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: Rice pudding with chestnuts and poached pears, Viennese chocolate cups, Ice-cream Vacherin, Quick Strawberry Millefeuille, Chouquettes, ... All
	Toasted flaked almonds: You can get more informations, or check-out other recipes which use it, for example: Pear and chocolate tart with a hint of mint, Coupe Augustin, Like Bounty, Rhubarb mousse, Jamaican cup, ... All
	Peach: You can check-out other recipes which use it, like for example: Mojito peaches, Peach and blackcurrant coupe, Peach Melba, Peach and green tea tart, Little caramelized peach tarts, ... All

Other recipes you may also like

Macarons (the original French macaroons)

This recipe really is "of the moment": the success of these small, highly-coloured cakes, in an infinite variety of flavours, is impressive. It's a recipe which needs some care, in order to produce a result worthy of a professional pastrychef. No problem, I will guide you through the recipe,...
1.6M 714.6 2 hours 38 min. October 3^rd 2019