1,504 easy and fully explained recipes, with +66K photos and 78 videos

Beetroot and black radish salad

The slight bitterness of black radish goes well with the sweetness of beetroot in this very simple salad recipe.

35 K 3/5 (2 reviews)

30 min.

Easy

2.90 €

12 people

5 Ingredients

Last modified on: December 8^th 2021

For this recipe: I want to make it (478×) I made it (494×) Comment Send to a friend Ask a question Follow Printable Diaporama Vidéo User-friendly URL

For 12 people, you will need:

1 6 blacks radishes
2 9 raw beetroots
3 3.2 oz walnut kernels
4 parsley
5 french dressing (vinaigrette)

Change to the quantities for:

2 people 4 people 8 people 12 people

Change measures:

Metric

Metric weight Metric volumes

Times for this recipe

Preparation: 20 min.

Cooking: 8 min.

All in all: 30 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 10 min.

Peel, rinse and dry 6 blacks radishes and 9 raw beetroots.

Stage 2 - 5 min.

Grate and put in a salad bowl.

Stage 3 - 8 min.

Toast 3.2 oz walnut kernels in a small frying pan on medium heat.

Stage 4 - 2 min.

Add the walnuts, coarsely crushed, and the chopped parsley to the bowl.

Stage 5 - 2 min.

Finish by adding the vinaigrette to taste and mix well with a fork.

Your salad is ready.

Remarks

You will see how strong the beetroot colour is: the grated radishes won't stay white for long.

Fancy croutons with that? Good idea, so chuck a few in.

Keeping: Should be eaten the same day.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	460 RDI=180 %	230 RDI=20 %	50 RDI=8 %	3,270 RDI=160 %	13,690 RDI: 160 %
Per 100 g	10 RDI=5 %	6 RDI=1 %	1 RDI=0 %	100 RDI=5 %	400 RDI: 5 %
Per person	40 RDI=20 %	20 RDI=2 %	4 RDI=1 %	270 RDI=10 %	1,140 RDI: 10 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: Nuts, Sulfites, Mustard

How much will it cost?

For 12 people : 8.70 €
Per person : 0.75 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Other recipes you may also like

How to roll out pastry for a tart

Rolling out pastry from a block and lining a tart mould or tin is not as straighforward as all that. To help you to succeed every time, here is a very simple tip. It will to change your opinion of tarts...
October 13^th 2010304 K4.6 25 min.

How to cook red meat properly

Cooking red meat well is not as simple as it might seem. Even if you start with high quality meat, with poor cooking it can become dry and tough. Here's a way that will guarantee you a perfect result.
October 13^th 2010478 K2.7 1 hour 25 min.

French onion soup

This warming onion soup is an emblematic French dish, both in bistro cuisine and home cooking. This is a very classic version. The long, slow cooking is the secret to revealing its full flavour.
December 30^th 201971 K 23.8 2 hours 30 min.

Strawberry feuilleté

This elegant French dessert is not quite a tart. The base is a circle of puff pastry baked and caramelized, then topped when cold with a thin layer of lime-flavoured confectioner's custard and beautiful fresh strawberries.
May 27^th 201854 K3.8 45 min.

Smoky sausage and mash

This is sausage and mash with a smoky Gallic twist: the smoked sausage (Morteau sausage here) is cooked in with the potatoes, so that they take on its smoky flavour. The potatoes are turned into a French-style purée – softer and richer than British mash.
July 21^th 202138 K 1 hour 35 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.