Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 26 min. | 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,155 Kcal or 9,023 Kj | 871 gr | 222 gr | 711 gr |
108 % | 335 % | 21 % | 108 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 138 gr | 35 gr | 113 gr |
17 % | 53 % | 3 % | 17 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
539 Kcal or 2,257 Kj | 218 gr | 55 gr | 178 gr |
27 % | 84 % | 5 % | 27 % |
Green lentils: You can check-out other recipes which use it, like for example: Lentil and cold-meat salad, Warm lentil salad, Cured Pork Belly With Lentils, Sausage and lentils "en cocotte", ... All | |
Cajun pulled pork: You can get more informations, or check-out other recipes which use it, for example: | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Beetroot and fried chicken salad, Bistro-style endive salad, Salad greens and small omelette, Red cabage salad with toasted almonds, Beetroot and black radish salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Lebanese Tabbouleh, Spaghetti with smoked salmon, Stuffed tomatoes and courgettes, Mushrooms on toast, French style, Tomato pesto, ... All |
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