Preparation | Cooking | Start to finish |
---|---|---|
10 min. | 26 min. | 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
883 Kcal or 3,697 Kj | 55 gr | 71 gr | 63 gr |
44 % | 21 % | 7 % | 10 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
274 Kcal or 1,147 Kj | 17 gr | 22 gr | 20 gr |
14 % | 7 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
441 Kcal or 1,846 Kj | 27 gr | 36 gr | 31 gr |
22 % | 11 % | 3 % | 5 % |
Green lentils: You can check-out other recipes which use it, like for example: Cured Pork Belly With Lentils, Sausage and lentils "en cocotte", Lentil and cold-meat salad, Warm lentil salad, ... All | |
Cajun pulled pork: You can get more informations, or check-out other recipes which use it, for example: | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Crunchy spring salad, Warm autumn salad, Paimpol salad, Baby spinach salad, Warm Leek and Potato Salad, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Bolognaise lasagne, Little vegetable omelettes, Sea bass with Indian spices, Cabbage julienne with ham, Turmeric risotto, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)