Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 10 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,012 Kcal or 20,984 Kj | 293 gr | 81 gr | 391 gr |
251 % | 113 % | 8 % | 59 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
266 Kcal or 1,114 Kj | 16 gr | 4 gr | 21 gr |
13 % | 6 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 24 gr | 7 gr | 33 gr |
21 % | 9 % | 1 % | 5 % |
Breadcrumbs: You can check-out other recipes which use it, like for example: Fish "à la Bordelaise", Escalope cordon bleu, Vegetable tian, Mini Mont d'Or fondue with "spuds in blankets", Curried tuna cubes, ... All | |
Sesame seeds: You can check-out other recipes which use it, like for example: Ali Baba bread, Crispy rolls with chicken and leek, Hamburger buns, Feta and spinach brik pie, Fish in a sesame crust, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Quiche Lorraine, Rémoulade dressing, Ali Baba bread, Cocotte eggs with Comté, Bistro celery salad, ... All | |
Escalope of veal: You can check-out other recipes which use it, like for example: Wiener Schnitzel, Involtinis, ... All |
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