Last modified on: July 1st 2015
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
22 min. | 30 min. | 11 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,399 Kcal or 5,857 Kj | 54 gr | 37 gr | 115 gr |
70 % | 21 % | 4 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
237 Kcal or 992 Kj | 9 gr | 6 gr | 20 gr |
12 % | 3 % | 1 % | 3 % |
Per cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
233 Kcal or 976 Kj | 9 gr | 6 gr | 19 gr |
12 % | 3 % | 1 % | 3 % |
Crab meat: You can check-out other recipes which use it, like for example: Breton Sandwich, Crab and smoked salmon club sandwiches , Verrine of avocado mousse and crab, Seafood feuillantines, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: French toast "cordon bleu", Pears and caramelised walnut samosas , Creamy asparagus and meat timbale, Croque-monsieur complet, Bourguignon potatoes , ... All | |
Breadcrumbs: You can check-out other recipes which use it, like for example: French toast "cordon bleu", Fish in a seed crust, Sesame fried scampi, Greek-style stuffed courgettes, Tomatoes Provençal, ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Salmon chard rolls, Tabbouleh, Marinated tuna and cabbage, Red mullet fillets in a quick marinade, Rémoulette of celeriac, ... All |
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