Chicken and mushroom brik rolls


Chicken and mushroom brik rolls
Roll of brik (or filo) pastry filled with chopped mushrooms, diced chicken and sautéd onions.
126 K 4.3/5 (24 reviews)
Grade this recipe:
Keywords:
Last modified on: May 10th 2023
For 8 rolls, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 35 min.
Cooking: 20 min.
All in all: 55 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 5 min.
Chicken and mushroom brik rolls
Prepare 400 g mushrooms then slice them.

Stage 2 - 5 min.
Chicken and mushroom brik rolls
Chop 1 shallot and 2 onions, but keep them separate.

Stage 3 - 1 min.
Chicken and mushroom brik rolls
Heat 3 tablespoons olive oil in a large frying pan over medium heat. When hot, add the shallot, salt and pepper.

Cook for 1 minute without colouring.

Stage 4 - 5 min.
Chicken and mushroom brik rolls
Add the mushrooms and cook until soft.

If they give off a lot of liquid, either drain this off or wait until it has boiled off. The cooked mushrooms should be fairly dry.

Stage 5 - 2 min.
Chicken and mushroom brik rolls
Tip into a large bowl. Add the juice of ½ lemon and some chopped parsley. Mix well and set aside.

Stage 6 - 3 min.
Chicken and mushroom brik rolls
Heat 3 tablespoons olive oil in the same frying pan, still on medium heat. When hot, add the chopped onions, salt and pepper. Cook for 2 or 3 minutes without colouring.

Stage 7 - 5 min.
Chicken and mushroom brik rolls
Dice 300 g chicken fairly small.

Stage 8
Chicken and mushroom brik rolls
Mix the chicken with the mushrooms and onions.

Make the rolls by placing a tablespoonful of filling near the edge of a brik sheet.

Stage 9 - 15 min.
Chicken and mushroom brik rolls
Then fold it up into a neat rectangular parcel.

Stage 10 - 10 min.
Chicken and mushroom brik rolls
Heat 1/2 cm (1/4 inch) oil in the frying pan and fry the brik rolls...

Stage 11
Chicken and mushroom brik rolls
...on both sides.

Stage 12
Chicken and mushroom brik rolls
Serve immediately.
Remarks
Use spring onions if possible, rather than normal onions (shown in the photos).
Keeping: These rolls do not keep once cooked.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe80 RDI=30 %100 RDI=9 %210 RDI=30 %2,630 RDI=130 %11,010 RDI: 130 %
Per 100 g6 RDI=2 %7 RDI=1 %20 RDI=2 %200 RDI=10 %840 RDI: 10 %
Per rolls10 RDI=4 %10 RDI=1 %30 RDI=4 %330 RDI=20 %1,380 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Gluten
How much will it cost?
  • For 8 rolls : 5.20 €
  • Per rolls : 0.65 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Other recipes you may also like
Gisèle's Pasties
Gisèle's Pasties
These small pasties ("rissoles" in the original French version) are made with shortcrust pastry, filled with a mixture of cooked meat, onion, parsley, garlic and egg.
September 10th 2018206 K3.8 1 hour 15 min.
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
February 21th 2011353 K4.0 1 hour 15 min.
4 pears salad with vanilla
4 pears salad with vanilla
It's a very easy recipe, everything depends on the choice of differents kinds of pears all fully ripe, to give a delicious contrast in the mouth.
February 21th 2011224 K4.2 40 min.
Vanilla sugar
Vanilla sugar
Almost essential in patisserie, you can find it in expensive little sachets of about 10g. It's necessary to distinguish between the vanilla sugar which really contains vanilla, and vanillin sugar, purely chemical which has never seen a vanilla pod. Here is how to quickly make a whole jar full of...
August 12th 2018414 K 15 30 min.
Traditional nutty choc-chip cookies
Traditional nutty choc-chip cookies
A traditional American recipe for homely biscuits, which can be made in different flavours or with additions (seeds, dried fruit, nuts, chocolate, etc.).
January 5th 2020372 K4 1 hour 50 min.
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-12-22)

*Your e-mail Your first name or nickname
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page