Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 40 min. | 1 hour 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,671 Kcal or 15,370 Kj | 155 gr | 1,040 gr | 867 gr |
184 % | 60 % | 98 % | 131 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
448 Kcal or 1,876 Kj | 19 gr | 127 gr | 106 gr |
22 % | 7 % | 12 % | 16 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
306 Kcal or 1,281 Kj | 13 gr | 87 gr | 72 gr |
15 % | 5 % | 8 % | 11 % |
![]() | Financier batter: You can get more informations, or check-out other recipes which use it, for example: Clafoutis-style plum financier , Financiers, ... All |
![]() | Ground hazelnuts: You can check-out other recipes which use it, like for example: Autumn apple and plum crumble pie, Plum and hazelnut crumble, Piedmont pyramids, Chocolate mousse with hazelnuts, Tyrolean apple crumble, ... All |
![]() | Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Black Forest gateau, Cherry and pistachio tarts, Individual charlottes with morello cherries, Galette de Fougerolles, Piped petits-fours, ... All |
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