Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 10 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,586 Kcal or 6,640 Kj | 9 gr | 1,022 gr | 4 gr |
59 % | 2 % | 71 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
35 Kcal or 147 Kj | < 1 gr | 22 gr | < 1 gr |
1 % | <1 % | 2 % | <1 % |
Per pears | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
132 Kcal or 553 Kj | 1 gr | 85 gr | < 1 gr |
5 % | <1 % | 6 % | <1 % |
Poaching syrup: You can get more informations, or check-out other recipes which use it, for example: Peach Melba, How to poach peaches, Pear and chocolate tart with a hint of mint, Citrus tart, Peach and green tea tart, ... All | |
Pears: You can check-out other recipes which use it, like for example: Fruit salad, Pear tart with almond cream, Pears and caramelised walnut samosas , French Family Cake, Caramelized pear custard tart, ... All | |
Vitamin C: You can get more informations, or check-out other recipes which use it, for example: Carrot-top pesto, Pear charlotte, Avocado mousse with sorrel, Peach and mint salad , Coriander and cashew nut pesto, ... All |
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