Last modified on: September 29th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 30 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,673 Kcal or 7,005 Kj | 47 gr | 184 gr | 83 gr |
84 % | 18 % | 17 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
105 Kcal or 440 Kj | 3 gr | 12 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 12 gr | 46 gr | 21 gr |
21 % | 5 % | 4 % | 3 % |
![]() | Green beans: You can check-out other recipes which use it, like for example: Cherry tomato and green bean salad, Green bean purée, Macédoine of vegetables, Salmon "en papillote" with small vegetables, Icelandic-style fish and vegetable pie, ... All |
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