Preparation | Cooking | Start to finish |
---|---|---|
38 min. | 26 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,154 Kcal or 13,205 Kj | 100 gr | 351 gr | 150 gr |
158 % | 38 % | 33 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
247 Kcal or 1,034 Kj | 8 gr | 28 gr | 12 gr |
12 % | 3 % | 3 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
789 Kcal or 3,303 Kj | 25 gr | 88 gr | 38 gr |
39 % | 10 % | 8 % | 6 % |
![]() | Broad beans: You can check-out other recipes which use it, like for example: Summer Salmon Blanquette, Vegetable pie, Small green vegetables in Mornay sauce, Broad bean salad with Parmesan, Salade Niçoise, ... All |
![]() | Pasta: You can check-out other recipes which use it, like for example: Pasta with pesto and preserved tomatoes, Tagliatelle with cockles, Pasta with green asparagus, How to cook pasta properly, Tuna pasta, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate-verbena cream, Loin of pork with herbs and julienne vegetables , Chocolate muffins, Fisherman's Ragout, Gratin Dauphinois, ... All |
![]() | Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Stuffed pumpkin gratin, Meatballs, Fried egg in bread, Rillons de Tours, Winemaker's toast, ... All |
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