Preparation | Cooking | Start to finish |
---|---|---|
1 min. | 37 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,081 Kcal or 21,273 Kj | 216 gr | 652 gr | 177 gr |
254 % | 83 % | 62 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
130 Kcal or 544 Kj | 6 gr | 17 gr | 5 gr |
6 % | 2 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 12 gr | 36 gr | 10 gr |
14 % | 5 % | 3 % | 1 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Caramelized pear custard tart, Far Normandy-Brittany, Gratin Comtois, Celery soup bourguignonne style, Quiche filling mixture, ... All | |
Rice: You can check-out other recipes which use it, like for example: Creamy risotto with diced vegetables and flax seeds, Mussels with arroz negro, Chocolate rice pudding, Chantilly rice pudding, Creamy risotto with vegetables , ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Elsa's Comtoise galette, Saint Honoré cake, Nougatine, Lemon and lime cakes, Sautéed pears with custard and orange syrup , ... All | |
Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Vanilla ice cream, Apple confectioner's custard, Chantilly rice pudding, Little vanilla, clementine and chestnut verrines, Vanilla sugar, ... All |
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