Last modified on: July 27th 2013
Keywords for this recipe:Preparation | Start to finish |
---|---|
49 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,892 Kcal or 7,921 Kj | 143 gr | 923 gr | 190 gr |
95 % | 55 % | 87 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
237 Kcal or 992 Kj | 18 gr | 115 gr | 24 gr |
12 % | 7 % | 11 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
631 Kcal or 2,642 Kj | 48 gr | 308 gr | 63 gr |
32 % | 18 % | 29 % | 10 % |
![]() | Mascarpone: You can check-out other recipes which use it, like for example: Crunchy blackcurrant and mascarpone cream verrine, Pistachio tiramisu, Brussels sprouts à la Lombarde, Mascarpone fondant with two lemons, Leek and artichoke tart à la piémontaise, ... All |
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