Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 15 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,284 Kcal or 5,376 Kj | 24 gr | 240 gr | 25 gr |
64 % | 9 % | 23 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
37 Kcal or 155 Kj | 1 gr | 7 gr | 1 gr |
2 % | <1 % | 1 % | <1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Sesame fried scampi, Italian Meringue, Quince and apple compote, Chorba, How to use gelatin, ... All |
![]() | Rice: You can check-out other recipes which use it, like for example: Canadian rice pudding, Rice pudding (riz au lait), Rice pudding with fruit and nuts, Indian rice pudding, Koulibiak in pie dish, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Pork escalope with mushrooms and sage cream, Meatballs, Du Barry soup, Warm lentil salad, Salmon with sorrel, ... All |
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