Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 2 hours | 20 min. | 2 hours 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,226 Kcal or 21,880 Kj | 90 gr | 573 gr | 286 gr |
261 % | 35 % | 54 % | 43 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
436 Kcal or 1,825 Kj | 7 gr | 48 gr | 24 gr |
22 % | 3 % | 5 % | 4 % |
Per shortbread biscuits | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
58 Kcal or 243 Kj | 1 gr | 6 gr | 3 gr |
3 % | <1 % | 1 % | <1 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Grilled fillet of salmon with corn-salad cream, Crispy prawn rolls, Gratin Dauphinois, Two-cheese vegetable gratin, Mushrooms on toast, French style, ... All | |
Rolled oats: You can check-out other recipes which use it, like for example: Moist cereal bars, Oatmeal and apple cookies, Oaty walnut cake , Tyrolean apple crumble, Canadian apple crumble, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Provençal colombier for Pentecost, Two-olive ciabatta, Toasted-flour biscuits, Coconut tuiles, Galette Charentaise, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clementine confectioner's custard, Breton apple and rhubarb tart , Caramel rice pudding, Sautéed pears with custard and orange syrup , Crêpes Suzette, ... All |
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