Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 7 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,937 Kcal or 8,110 Kj | 54 gr | 259 gr | 76 gr |
97 % | 21 % | 24 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
211 Kcal or 883 Kj | 6 gr | 28 gr | 8 gr |
11 % | 2 % | 3 % | 1 % |
Per sandwiche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
484 Kcal or 2,026 Kj | 14 gr | 65 gr | 19 gr |
24 % | 5 % | 6 % | 3 % |
![]() | Crab meat: You can check-out other recipes which use it, like for example: Verrine of avocado mousse and crab, Seafood feuillantines, Crab and smoked salmon club sandwiches , Crab Cakes, ... All |
![]() | Lettuce leaves: You can check-out other recipes which use it, like for example: Scandinavian cocktail, ... All |
![]() | Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Chicken club sandwich, Crab Cakes, Eggs with mayonnaise, Roscoff salad, Macédoine of vegetables, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Fraisier (French strawberry cake), Leek and broccoli "à la flamande", Caramelized apple and walnut cake, Sorrel soup, ... All |
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