Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
26 min. | 2 hours | 40 min. | 3 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,804 Kcal or 7,553 Kj | 27 gr | 128 gr | 131 gr |
90 % | 10 % | 12 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 4 gr | 21 gr | 22 gr |
15 % | 2 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
301 Kcal or 1,260 Kj | 4 gr | 21 gr | 22 gr |
15 % | 2 % | 2 % | 3 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, New York style pasta, Cream sauce with Vin Jaune, Clementine Chantilly, Spinach à la Lorraine, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Mouna, Potato gratin, Muffin dough, Confectioner's custard (Crème pâtissière, or French pastry cream), Lemon Confectioner's Custard, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate thins with toasted nuts, Chocolate orangettes for Erika, Millefeuille, Chocolate-verbena cream, Chocolate Chantilly , ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Little apple turnovers with almonds and raisins, Rolled chestnut and apple brioche, Crème brulée, Chocolate mug cake, Coconut-vanilla cream for Elsa , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)