Celeriac soup with mustard


Celeriac soup with mustard
This delicious creamy soup is very quick to make.
161 K 4.4/5 (20 reviews)
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Last modified on: May 4th 2012
For 6 people, you will need:

Change to the quantities for:
Times for this recipe
Preparation: 25 min.
Cooking: 20 min.
All in all: 45 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe


Stage 1 - 20 min.
Celeriac soup with mustard : Stage 1
Peel and wash 1 lb + 12.2 oz celeriac, cut into small pieces...

Stage 2
Celeriac soup with mustard : Stage 2
... putting them as you go into a saucepan containing 2 lb + 3.2 oz whole milk, so that they do not have time to turn brown once peeled.

Stage 3 - 20 min.
Celeriac soup with mustard : Stage 3
Salt and pepper, then put the pan on medium heat.

Bring to the boil, then turn down the heat and cook until the pieces of celeriac are tender.

Do keep an eye on the pan during cooking, as milk tends to boil over easily.

Stage 4 - 3 min.
Celeriac soup with mustard : Stage 4
When the celeriac is well cooked, add 1 tablespoon Mustard and blend until the soup is smooth and creamy.

Stage 5
Celeriac soup with mustard : Stage 5
Serve with a few parsley or chervil leaves scattered on the top.
Remarks
The weight of celeriac given is just for guidance. You don't need to use that exact weight. One large celeriac will do, or 2 small ones.
Keeping: A few days in the fridge in a sealed container.
Source: Based on a recipe by Alain Passard.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe60 RDI=20 %70 RDI=7 %40 RDI=6 %840 RDI=40 %3,530 RDI: 40 %
Per 100 g3 RDI=1 %3 RDI=0 %2 RDI=0 %50 RDI=2 %190 RDI: 2 %
Per person9 RDI=4 %10 RDI=1 %6 RDI=1 %140 RDI=7 %590 RDI: 7 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Celery, milk, Mustard
How much will it cost?
  • For 6 people : 1.90 €
  • Per person : 0.35 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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