400 g celeriac
2 avocados
Chives
4 tablespoons rémoulade dressing| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 4 RDI=2 % | 20 RDI=2 % | 40 RDI=6 % | 460 RDI=20 % | 1,930 RDI: 20 % |
| Per 100 g | 0 | 1 RDI=0 % | 4 RDI=1 % | 50 RDI=2 % | 200 RDI: 2 % |
| Per person | 1 RDI=0 % | 4 RDI=0 % | 10 RDI=2 % | 120 RDI=6 % | 480 RDI: 6 % |
Change currency:

Like these other recipes: Risotto-style celeriac, Leek and celery soup, Celeriac and mushroom gratin, Celeriac and parsley soup, Bistro celery salad, ... See them all 20

You can get more informations, or check-out other recipes which use it, for example: Tartar sauce, Bistro sandwich, Celeriac Rémoulade , Cauliflower and avocado rémoulade, Crunchy salad, ... See them all 23

You can get more informations, or check-out other recipes which use it, for example: How to prepare an avocado, Thin tomato jelly and avocado tart, Sushi, Chicken and avocado bagels, Creamy cauliflower and avocado salad, ... See them all 35

Like these other recipes: Tartar sauce, Pork and mushroom duo, Colcannon, Rémoulette dressing, Crunchy spring salad, ... See them all 63
Sign up to receive the latest recipes (next batch due to be sent on 2026-04-26)