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Tomatoes Macédoine

Tomatoes macédoine are stuffed salad tomatoes, filled with a macédoine of vegetables in mayonnaise.

75 K 4.2/5 (33 reviews)

45 min.

Easy

2.00 €

8 people

3 Ingredients

Last modified on: September 17^th 2014

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For 8 people, you will need:

1 8 tomatoes
2 300 g macédoine of vegetables
3 fine (or table) salt
Total weight: 1,100 grams

Change to the quantities for:

2 people 4 people 8 people 12 people

Change measures:

Metric

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Times for this recipe

Preparation: 15 min.

Resting: 30 min.

All in all: 45 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 10 min.

Peel 8 tomatoes, slice off the top and empty out the inside (use a teaspoon or, better still, a pommes parisiennes spoon).

Stage 2 - 30 min.

Sprinkle the insides of the tomatoes with salt and stand them upside down on a wire rack. Leave to drain like this for 30 minutes.

Stage 3 - 5 min.

Fill the tomatoes with macédoine...

Stage 4

...until slightly over full.

Your tomatoes macédoine are ready.

Keeping: A few hours in the fridge, covered with plastic film.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	100 RDI=40 %	390 RDI=40 %	220 RDI=30 %	410 RDI=20 %	1,730 RDI: 20 %
Per 100 g	8 RDI=3 %	40 RDI=3 %	20 RDI=3 %	40 RDI=2 %	160 RDI: 2 %
Per person	10 RDI=5 %	50 RDI=5 %	30 RDI=4 %	50 RDI=3 %	220 RDI: 3 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

Possible allergens in this recipe: egg, Sulfites, Mustard

How much will it cost?

For 8 people : 4.00 €
Per person : 0.50 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

Macédoine of vegetables

You can get more informations, or check-out other recipes which use it, for example: Ham à la Russe, ... See them all 1

Tomato

Like these other recipes: Four-tier glasses, Warm broccoli and Tuna Salad, Salade Niçoise, Mediterranean toast, Zucchini and tomato remoulade, ... See them all 75

Fine (or table) salt

Like these other recipes: Rabbit terrine, How to seal a terrine or casserole dish, Tomato and cream cheese terrine, Galette berrichone, Potato gratin, ... See them all 102

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