Last modified on: April 19th 2015
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
16 min. | 1 hour 30 min. | 48 min. | 2 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,634 Kcal or 11,028 Kj | 46 gr | 251 gr | 161 gr |
132 % | 18 % | 24 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 7 gr | 40 gr | 26 gr |
21 % | 3 % | 4 % | 4 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,634 Kcal or 11,028 Kj | 46 gr | 251 gr | 161 gr |
132 % | 18 % | 24 % | 24 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Savoury mini-madeleines with 2 cheeses, Lime (or lemon) curd, New tiramisu, Flamiche, Grated potato cakes, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Creamy spinach and potato gratin, Mushrooms on toast, French style, Red rice pannequets, Apricot and pistachio clafoutis, Chicken breasts in a potato crust, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clafoutis "Marie-Antoinette", Soft fruits in sabayon, Like MaronSui's, Caramelized apple and walnut cake, Chouquettes, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Nonettes, Pesto crackers, Pistachio "Financiers", Linzer torte, Grated potato cakes, ... All |
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