Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 8 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,590 Kcal or 10,844 Kj | 54 gr | 256 gr | 150 gr |
130 % | 21 % | 24 % | 23 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 6 gr | 29 gr | 17 gr |
15 % | 2 % | 3 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
863 Kcal or 3,613 Kj | 18 gr | 85 gr | 50 gr |
43 % | 7 % | 8 % | 8 % |
![]() | Vegetable stock: You can get more informations, or check-out other recipes which use it, for example: Sausages with baked beans, French style, Sautéed Green Vegetables in pan, Late Winter Soup with Fresh Spinach, Duo of slow-cooked pork, Pork medallions with "full" turnips, ... All |
![]() | Broccoli: You can check-out other recipes which use it, like for example: Warm broccoli and Tuna Salad, Veal Chop With Assortment of Vegetables, Two-cheese vegetable gratin, Quartet of brassicas with cream , Sautéd broccoli with ham, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Potato and broccoli gratin, Pan-fried chicken breast on mozzarella, Apple and almond cake, Salmon rillettes, Crab Cakes, ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Purple artichokes braised in white wine, Spinach on toast with bechamel, Cheese tart, Escalopes in a sesame crust, Avocado with Sautéed Prawns , ... All |
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