Oriane's tuna rillettes


Oriane's tuna rillettes
Quick to make, delicious as an aperitif.
211 K 4.0/5 (22 reviews)
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Last modified on: February 21th 2011
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For 200 g, you will need:
  • 1 tuna in oil 1 tin tuna in oil
  • 2 cream cheese 1 tin cream cheese
  • 3 chives 1 bunch chives
  • 4 pepper pepper
  • Total weight: 210 grams

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Times for this recipe
Preparation: 20 min.
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If you start now, at , you will finish around : ?.Change start time
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Step by step recipe


Stage 1 - ⌛ 3 min.
Oriane's tuna rillettes  : Stage 1
In a bowl, put 1 tin tuna in oil and 1 tin cream cheese.

Stage 2 - ⌛ 3 min.
Oriane's tuna rillettes  : Stage 2
Add 1 bunch chives finely cut with scissors. Mix well with a fork.

Stage 3 - ⌛ 1 min.
Oriane's tuna rillettes  : Stage 3
Add pepper to your taste.

Stage 4 - ⌛ 10 min.
Oriane's tuna rillettes  : Stage 4
Spread on thin slices of baguette, toasted if possible, and serve. Enjoy your meal!
Keeping: Several days in the fridge, covered by a plastic film.
Source: Oriane of course.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe40 RDI=20 %3 RDI=0 %20 RDI=3 %370 RDI=20 %1,540 RDI: 20 %
Per 100 g20 RDI=8 %1 RDI=0 %9 RDI=1 %180 RDI=9 %730 RDI: 9 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: Fish, milk
How much will it cost?
  • For 200 g : 3.85 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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