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Moist Lemon Cake

This is similar to the basic "four quarters" cake, but with the delicious double lemon flavour that comes from using both zest and juice.

30,7995/5 for 6 ratings

Grade this recipe:

Last modified on: March 9^th 2016

For 1 , you will need:

0 8.2 oz flour
1 5.3 oz icing sugar
2 5.5 oz butter
3 1 lemon
4 2.5 oz lemon juice
5 5.3 oz egg

Change those ingredients for: 1 2 s 3 s

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
16 min.	30 min.	46 min.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Keeping:

Several days in the fridge, covered with plastic film.

Step by step recipe

Stage 1 - 2 min.

Sieve together 8.2 oz flour and 5.3 oz icing sugar.

Stage 2 - 3 min.

Add 5.5 oz butter cut into small pieces (left for at least 1 hour at room temperature).

Stage 3 - 1 min.

Zest 1 lemon.

Stage 4 - 1 min.

Add 2.5 oz lemon juice.

Stage 5 - 1 min.

And, lastly, 5.3 oz egg.

Stage 6 - 5 min.

Beat with a food mixer until the mixture is evenly mixed.

Preheat the oven to 360°F (180°C).

Stage 7 - 2 min.

Pour the mixture into a mould or tin, which you can stand on a baking sheet if you wish.

Stage 8 - 30 min.

Bake for about 30 minutes, checking if the cake is cooked after 25 minutes.

Stage 9 - 1 min.

Turn out the cake.

Leave to cool before serving.

Remarks

You can combine lemon and almond flavours by adding 150g ground almonds to the mixture.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,549 Kcal or 10,672 Kj	35 gr	279 gr	143 gr
127 %	14 %	26 %	22 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
319 Kcal or 1,336 Kj	4 gr	35 gr	18 gr
16 %	2 %	3 %	3 %

Per
Energetic value	Proteins	Carbohydrates	Fats
2,549 Kcal or 10,672 Kj	35 gr	279 gr	143 gr
127 %	14 %	26 %	22 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 1 : 2.86 €

Change currency:

Note : These prices are only approximate.

Source

Home made.

More recipes?

This recipe uses (among others)

	Flour: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Flaky chocolate brioche, Toffee apple upside-down cake, Bechamel sauce, Chocolate eclairs, ... All
	Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Coconut tuiles, Armagnac marzipan, Arlesian Biscuits, Sweet pastry, Brioche royale, ... All
	Egg: You can get more informations, or check-out other recipes which use it, for example: Muffin dough, Lemon and grated apple tart, Household cake (Gâteau de ménage), Thin endive tart, Potato tortilla (Spanish omelette), ... All
	Butter: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Flaky brownie brioche, Galette Charentaise, Roast pork with sage, cooked in a bag., Seafood feuillantines, ... All

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