Savoury mini-madeleines with 2 cheeses
These moist-textured savoury madeleines have a delicious combination of 2 cheeses: Cheddar and Parmesan. They make an ideal aperitif snack.
92 K 4.0/5 (30 reviews)
40 min.
Easy
240 pieces
8 IngredientsLast modified on: May 8th 2016
600 g cheese
450 g 
30 g 
9 
300 g 
90 g 
Times for this recipe
Preparation: 20 min.
Cooking: 20 min.
All in all: 40 min.
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Step by step recipe
Stage 1 - 5 min.
Grate 600 g cheese. For this recipe, I used half and half Cheddar and Parmesan, but you can use other cheeses (see below).
Stage 2 - 5 min.
Tip the grated cheese into a mixing bowl and add 450 g flour, 30 g baking powder, 9 eggs, 300 g olive oil, salt and pepper.
Mix well with a soft spatula.
Mix well with a soft spatula.
Stage 3 - 2 min.
Stage 4 - 5 min.
Pour the mixture into madeleine tins or moulds.
Stage 5
You can also use other shapes, such as mini-cannelés.
Stage 6 - 20 min.
Bake for about 20 minutes, keeping a watchful eye on the colour towards the end of cooking.
Remarks
As indicated above, you can use other cheeses if you prefer: Comté, goat's cheese, mimolette, etc.
For a more Mediterranean flavour, add a little thyme to the mixture.
For a more Mediterranean flavour, add a little thyme to the mixture.
Keeping: Several days in an airtight tin.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 230 RDI=90 % | 390 RDI=40 % | 510 RDI=80 % | 7,030 RDI=350 % | 29,440 RDI: 350 % |
| Per 100 g | 10 RDI=5 % | 20 RDI=2 % | 30 RDI=4 % | 370 RDI=20 % | 1,530 RDI: 20 % |
| Per piece | 0 | 1 RDI=0 % | 2 RDI=0 % | 30 RDI=1 % | 120 RDI: 1 % |
How much will it cost?
- For 240 pieces : 7.60 €
- Per piece : 0.05 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cheese
Like these other recipes: The strange gratin, Potato and cheese pie, Bisto-style canapés, Poitevin twist, Croque-monsieur complet, ... See them all 30
Flour
Like these other recipes: Pistachio "Financiers", Chocolate mug cake, Choux pastry (pâte à choux), Elsa's Comtoise galette, Moist chocolate cake, ... See them all 201
Olive oil
Like these other recipes: Fish fillet with preserved lemons, Eggs with tomatoes and courgettes, Tomato sauce (with fresh tomatoes), Tenderloin steak with beetroot tops and mushrooms, Tomato feuilleté with pesto, ... See them all 527
Milk
Like these other recipes: Loaf for "les filles'", Crème brulée, Polenta, Bonnevaux apple tart, Chocolate-verbena cream, ... See them all 60
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