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Savoury mini-madeleines with 2 cheeses

These moist-textured savoury madeleines have a delicious combination of 2 cheeses: Cheddar and Parmesan. They make an ideal aperitif snack.

29,5384.4/5 for 21 ratings

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Last modified on: May 8^th 2016

For 80 pieces, you will need:

1 200 g cheese
2 150 g flour
3 10 g baking powder
4 3 eggs
5 100 ml olive oil
6 30 ml milk
7 salt
8 pepper
Total weight: 640 grams

Change those ingredients for: 40 pieces 80 pieces 160 pieces 240 pieces

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
17 min.	20 min.	37 min.

Keeping: Several days in an airtight tin.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

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Step by step recipe

Stage 1 - 5 min.

Savoury mini-madeleines with 2 cheeses : Photo of step #1

Grate 200 g cheese. For this recipe, I used half and half Cheddar and Parmesan, but you can use other cheeses (see below).

Stage 2 - 5 min.

Savoury mini-madeleines with 2 cheeses : Photo of step #2

Tip the grated cheese into a mixing bowl and add 150 g flour, 10 g baking powder, 3 eggs, 100 ml olive oil, salt and pepper.

Mix well with a soft spatula.

Stage 3 - 2 min.

Savoury mini-madeleines with 2 cheeses : Photo of step #3

Finish by adding 30 ml milk and mix again.

Preheat the oven to 360°F (180°C).

Stage 4 - 5 min.

Savoury mini-madeleines with 2 cheeses : Photo of step #4

Pour the mixture into madeleine tins or moulds.

Stage 5

Savoury mini-madeleines with 2 cheeses : Photo of step #5

You can also use other shapes, such as mini-cannelés.

Stage 6 - 20 min.

Savoury mini-madeleines with 2 cheeses : Photo of step #6

Bake for about 20 minutes, keeping a watchful eye on the colour towards the end of cooking.

Remarks

As indicated above, you can use other cheeses if you prefer: Comté, goat's cheese, mimolette, etc.

For a more Mediterranean flavour, add a little thyme to the mixture.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,344 Kcal or 9,814 Kj	78 gr	128 gr	169 gr
117 %	30 %	12 %	26 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
366 Kcal or 1,532 Kj	12 gr	20 gr	26 gr
18 %	5 %	2 %	4 %

Per piece
Energetic value	Proteins	Carbohydrates	Fats
29 Kcal or 121 Kj	1 gr	2 gr	2 gr
1 %	<1 %	<1 %	<1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 80 pieces : 2.52 €
Per piece : 0.03 €

Note : These prices are only approximate

Change currency:

Source

Home made.

More recipes?

This recipe uses (among others)

	Cheese: You can check-out other recipes which use it, like for example: Poitevin twist, Warm cauliflower salad with two cheeses, Springtime mixed salad, Potato wallets, Endive and cheese salad with croutons, ... All
	Flour: You can get more informations, or check-out other recipes which use it, for example: Walnut short bread, Pesto crackers, Buckwheat almond biscuits, Arlesian Biscuits, Cramique, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Sautéd broccoli with ham, Stuffed baguette , Turmeric risotto, Bolognaise lasagne, Scallops with fondue of leeks, ... All
	Milk: You can get more informations, or check-out other recipes which use it, for example: Mustard baps, Chocolate eclairs, Ciabatta, Alsatian apple tart, Chocolate sauce, ... All

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