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Savoury mini-madeleines with 2 cheeses


Savoury mini-madeleines with 2 cheeses
These moist-textured savoury madeleines have a delicious combination of 2 cheeses: Cheddar and Parmesan. They make an ideal aperitif snack.
22,3604.4/5 for 21 ratings
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Last modified on: May 8th 2016

For 80 pieces, you will need:

How long does it take?

Time required
PreparationCookingStart to finish
17 min.20 min.37 min.
Keeping:
Several days in an airtight tin.
At what time?
  • When will I finish if I start the recipe at a certain time?
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Step by step recipe


Stage 1 - 5 min.
Savoury mini-madeleines with 2 cheeses : Photo of step #1
Grate 200 g cheese. For this recipe, I used half and half Cheddar and Parmesan, but you can use other cheeses (see below).

Stage 2 - 5 min.
Savoury mini-madeleines with 2 cheeses : Photo of step #2
Tip the grated cheese into a mixing bowl and add 150 g flour, 10 g baking powder, 3 eggs, 100 ml olive oil, salt and pepper.

Mix well with a soft spatula.

Stage 3 - 2 min.
Savoury mini-madeleines with 2 cheeses : Photo of step #3
Finish by adding 30 ml milk and mix again.

Preheat the oven to 360°F (180°C).

Stage 4 - 5 min.
Savoury mini-madeleines with 2 cheeses : Photo of step #4
Pour the mixture into madeleine tins or moulds.

Stage 5
Savoury mini-madeleines with 2 cheeses : Photo of step #5
You can also use other shapes, such as mini-cannelés.

Stage 6 - 20 min.
Savoury mini-madeleines with 2 cheeses : Photo of step #6
Bake for about 20 minutes, keeping a watchful eye on the colour towards the end of cooking.

Remarks

As indicated above, you can use other cheeses if you prefer: Comté, goat's cheese, mimolette, etc.

For a more Mediterranean flavour, add a little thyme to the mixture.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman (change to a man).

How much will it cost?

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Source

Home made.

More recipes?

This recipe uses (among others)
CheeseCheese: You can check-out other recipes which use it, like for example: Welsh (French Welsh Rarebit), Potato wallets, Poitevin twist, Pork Chops with Rosemary, Crispy potato galette with leeks, ... All
FlourFlour: You can get more informations, or check-out other recipes which use it, for example: Pesto crackers, Breton sablé biscuit dough, Household cake (Gâteau de ménage), French Family Cake, Cannelés, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Tapenade, Bacon and cabbage omelette, Spaghetti with mushrooms, Potimarron and Parmesan tart, Cabbage julienne with ham, ... All
MilkMilk: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Chocolate eclairs, Blackcurrant, vanilla and lime verrine , Pancake batter, Lemon Confectioner's Custard, ... All

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