Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 20 min. | 37 min. |
For 80 pieces : 2.61 €
Per piece : 0.03 €
![]() | Cheese: You can check-out other recipes which use it, like for example: Hamburgers, Aligot, Winemaker's toast, Pan-baked hash brown (Hash-brown casserole), Grilled cheese, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: How to seal a terrine or casserole dish, Coconut tuiles, Creamy plum and pear clafoutis, How to succeed in making sabayon (syllabub), Fruit crumble, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Pesto, Chicken with rice and leeks, Cretan Bread, Blanquette of veal, Raw beetroot salad, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Potimarron (Japanese chestnut pumpkin) purée, Pretzels, Chocolate eclairs, Bonnevaux apple tart, Apricot blancmange, ... All |
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