Last modified on: July 5th 2017
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
20 min. | 2 hours | 2 hours 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
20,304 Kcal or 85,009 Kj | 8 gr | 5,068 gr | 0 gr |
752 % | 2 % | 354 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,527 Kcal or 6,393 Kj | 1 gr | 381 gr | 0 gr |
57 % | <1 % | 27 % | 0 % |
![]() | Raspberries: You can check-out other recipes which use it, like for example: Double raspberry tartlets, Cranachan, Raspberry muffins, Framboisier, Raspberry tart, ... All |
![]() | Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Strawberry sorbet, How to glaze a tart , Peach and verbena feuilleté, Pear charlotte, Melon with port sorbet, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Panettone, Roast Brussels sprouts with sage and lemon, Fish in a salt crust, Oatmeal and apple cookies, Lille style chicken, ... All |
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