Moist Lemon Cake
This is similar to the basic "four quarters" cake, but with the delicious double lemon flavour that comes from using both zest and juice.
18,9805/5
Last modified on: March 9th 2016
For 1 , you will need:
- 1
150 g flour - 2
150 g icing sugar - 3
150 g butter - 4
1 lemon - 5
70 g lemon juice - 6
150 g egg - Total weight: 800 grams
How long does it take?
| Preparation | Cooking | Start to finish |
|---|---|---|
| 16 min. | 30 min. | 46 min. |
At what time?
When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
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When should I start for the recipe to be ready at a certain time?
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Step by step recipe
Stage 1
2 min.
Stage 2
3 min.
Add 150 g butter cut into small pieces (left for at least 1 hour at room temperature).
Stage 4
1 min.
Add 70 g lemon juice.Stage 5
1 min.
And, lastly, 150 g egg.Stage 6
5 min.
Beat with a food mixer until the mixture is evenly mixed.Preheat the oven to 360°F (180°C).
Stage 7
2 min.
Pour the mixture into a mould or tin, which you can stand on a baking sheet if you wish.Stage 8
30 min.
Bake for about 30 minutes, checking if the cake is cooked after 25 minutes.Stage 9
1 min. Turn out the cake.Leave to cool before serving.
Remarks
You can combine lemon and almond flavours by adding 150g ground almonds to the mixture.
Nutritional information
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How much will it cost?
For 1 : 2.86 €
Source: Home made.
More recipes?
This recipe use (among others) | Butter: You can get more informations, or check-out other recipes which use it, for example: Strawberry and rhubarb crumble, Cocotte eggs with Comté, How to prevent butter burning during cooking, Steak burger topped with egg, Pavlova, ... All |
| Flour: You can get more informations, or check-out other recipes which use it, for example: Prune Far, Arlesian Biscuits, French onion soup, Strawberry and rhubarb crumble, Two-olive ciabatta, ... All |
| Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Diamond biscuits, Marzipan (almond paste), Stuffed prunes, Mini lemon millefeuilles, Linzer torte, ... All |
| Egg: You can get more informations, or check-out other recipes which use it, for example: Hachis parmentier : meat with mashed potato and cheese, Sweetcrust pastry (pâte sablée), Brioche dough, Oatmeal cake, Buckwheat almond biscuits, ... All |
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