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Moist Lemon Cake

This is similar to the basic "four quarters" cake, but with the delicious double lemon flavour that comes from using both zest and juice.

20,9755/5 for 5 ratings

Last modified on: March 9^th 2016

For 1 , you will need:

1 150 g flour
2 150 g icing sugar
3 150 g butter
4 1 lemon
5 70 g lemon juice
6 150 g egg
Total weight: 800 grams

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Measures:

How long does it take?

Time required

Preparation	Cooking	Start to finish
16 min.	30 min.	46 min.

Keeping:

Several days in the fridge, covered with plastic film.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Step by step recipe

Stage 1 - 2 min.

Sieve together 150 g flour and 150 g icing sugar.

Stage 2 - 3 min.

Add 150 g butter cut into small pieces (left for at least 1 hour at room temperature).

Stage 3 - 1 min.

Zest 1 lemon.

Stage 4 - 1 min.

Add 70 g lemon juice.

Stage 5 - 1 min.

And, lastly, 150 g egg.

Stage 6 - 5 min.

Beat with a food mixer until the mixture is evenly mixed.

Preheat the oven to 360°F (180°C).

Stage 7 - 2 min.

Pour the mixture into a mould or tin, which you can stand on a baking sheet if you wish.

Stage 8 - 30 min.

Bake for about 30 minutes, checking if the cake is cooked after 25 minutes.

Stage 9 - 1 min.

Turn out the cake.

Leave to cool before serving.

Remarks

You can combine lemon and almond flavours by adding 150g ground almonds to the mixture.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 1 : 8.22 €

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe uses (among others)

	Flour: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Lumberjack turnovers, Vegetable clafoutis, Galette Charentaise, Craquelin (sweet cracker dough), ... All
	Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Little Christmas biscuits, Amaretti, Walnut paste, Tarte Normande, Royal icing, ... All
	Egg: You can get more informations, or check-out other recipes which use it, for example: Gâteau Basque , Crème caramel, Artichoke hearts forestier , Chocolate sweetcrust pastry, Mayonnaise, ... All
	Butter: You can get more informations, or check-out other recipes which use it, for example: Mushroom buckwheat pancakes, Half-cooked chocolate cake with raspberry coulis, Hazelnut and orange cake, Beurre d'escargot, Panettone, ... All

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