Last modified on: June 27th 2018
Keywords for this recipe:Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,763 Kcal or 19,942 Kj | 66 gr | 677 gr | 199 gr |
238 % | 25 % | 64 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
411 Kcal or 1,721 Kj | 6 gr | 58 gr | 17 gr |
21 % | 2 % | 6 % | 3 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Household cake (Gâteau de ménage), Sauce Normande (for fish), Caramelized apple rice pudding, Franche-Comté sticks, Traditional nutty choc-chip cookies, ... All |
![]() | Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Succès praliné (praline meringue), Toasted almond cake, Financier batter, Almond dacquoise, Walnut short bread, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Kouign-amann, Leek and tuna loaf, Gâteau Nantais, Chocolate mug cake, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Cookies of the Camisards, Spinach fritters, Traditional nutty choc-chip cookies, How to fry eggs well, Avocado mayonnaise, ... All |
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