Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
21 min. | 30 min. | 35 min. | 1 hour 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,219 Kcal or 9,291 Kj | 34 gr | 306 gr | 122 gr |
111 % | 13 % | 29 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
389 Kcal or 1,629 Kj | 6 gr | 54 gr | 21 gr |
19 % | 2 % | 5 % | 3 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,219 Kcal or 9,291 Kj | 34 gr | 306 gr | 122 gr |
111 % | 13 % | 29 % | 19 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Brownies, Escalope cordon bleu, Rum babas, Caramelized apple and walnut cake, Escalopes in a sesame crust, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: X-Files cookies, Pistachio shortbread biscuits, Galette Charentaise, Spinach and ricotta ravioli, Cramique, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Two-stage beef chuck , Passion fruit jellies, Potatoes with prawns, Chocolate sweetcrust pastry, Yeast-based flaky dough (for croissants), ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Little caramelized peach tarts, Plum and almond panna cotta, Fruit paste : Blackcurrant, Confit of quinces in Macvin, Citrus tart, ... All |
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